This creamy white confection recipe is a favourite amongst South Africans - chosen more than any other white chocolate.
Ingredients:
Cane Sugar, Full Cream Milk Powder, Vegetable Fats (Palm Fruit, Shea Nut, Illipe Seed), Lactose Powder, Emulsifiers (Soya Lecithin (E322), E476), Flavouring.
Storage instructions: Store in a cool, dry place, away from direct sunlight. Heat-sensitive.
Warnings: This product has been packed in a facility that uses gluten (wheat), milk, soya and tree nuts.
Young children (less than 4 years) have limited chewing ability and could choke on small candies.







